| Secondary: Departmental Management: 1-10 11-20 21-26 |
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 | Managing a Business Department | £30  40% |
| Peter Hogan
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| This highly practical publication offers support and guidance to those managing business departments in both schools and colleges. It covers the wide range of issues that characterise the broad remit of the Business department. |
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 | The Expressive Arts | £30 35% |
| Brian McGuire
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| It is becoming increasingly popular to set up Arts faculties in schools, which encompass the areas of Drama, Dance, Music and Art and Design. The pack offers step-by-step guidance on the creation of an Arts faculty. |
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| Running an English Department | £30 |
| James Durran and Jim Stewart
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| Information sheets and a wide range of material designed specifically for English departments. |
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| Running a Geography Department | £30 |
| Fred Martin
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| This pack provides a wealth of information, forms, checklists and grids for Geography deparments. |
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| Running a Maths Department | £30 |
| Stafford Burndred
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| Ideal guidance for any department head, providing a range of time-saving resources. |
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| Running a Science Department | £30 |
| Linda Elliott
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| A range of resources for running a Science department. |
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| Running an RE Department | £30 |
| Ian Hartland and Simon Hughes
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| This pack provides a wealth of information, forms, checklists and grids for RE deparments. |
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| Running a Design and Technology Department | £30 |
| Dorian Caudy
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| A range of materials designed for the busy head of department. |
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| Running a Modern Languages Department | £30 |
| Steve Clarke
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| A selection of time-saving resources for the busy MFL head of department. |
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| Running a Music Department | £30 |
| Roger Green
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| This pack provides a wealth of information, forms, checklists and grids for Music deparments. |
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 | Any item marked with this symbol is eligible for a discount as indicated. Where no amount is shown, the item is eligible for a 10% discount only if ordered through this Web site. The price shown is the full price; the discount will be automatically calculated when you place an order. |
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